Oatmeal Bar Recipe

This oatmeal bar recipe may take an hour to make, but it's actually easy and doesn't require much effort. Let's check out the ingredients.

cook TIME 35 mins
prep TIME 10 mins
total TIME 1 hr
INACTIVE TIME 15 mins

Course: DessertCuisine: American

Keyword: homemade oatmeal bar, how to make oatmeal bar, oatmeal bar, oatmeal bar recipe

Servings: 10 servings

Calories: 245 kcal

Ingredients (15)

10 oz old-fashioned rolled oats
2 tbsp all-purpose flour
1/4 cup almond flour
1/2 tsp cinnamon powder
1/4 tsp salt
1.5 oz pumpkin seeds toasted
1 oz cashews toasted
1/4 cup walnuts roughly chopped
1 oz dried cranberries
1 tbsp peanut butter
1/2 tsp vanilla extract
2 medium eggs
3 tbsp brown sugar
2 tbsp honey
1/4 cup whole milk

INSTRUCTIONS

Combine the ingredients: Preheat the oven to 350°F. In a large bowl, mix together all the ingredients (10 oz old-fashioned rolled oats, 2 tbsp all-purpose flour, 1/4 cup almond flour, 1/2 tsp cinnamon powder, 1/4 tsp salt, 1.5 oz pumpkin seeds, 1 oz cashews, 1/4 cup walnuts, 1 oz dried cranberries, 1 tbsp peanut butter, 1/2 tsp vanilla extract, 2 medium eggs, 3 tbsp brown sugar, 2 tbsp honey, 1/4 cup whole milk) until you get a thick dough.

step 1 How to Make Homemade Oatmeal Bars

Transfer to a baking pan: Line a baking pan with parchment. Add the dough to the pan and spread it out using a spatula greased with nonstick cooking spray.

step 2 How to Make Homemade Oatmeal Bars

Cut the dough: Using a knife greased with nonstick cooking spray, divide the dough into 20 equal pieces.

step 3 How to Make Homemade Oatmeal Bars

Bake in the oven: Put the baking pan into the preheated oven and bake for 35 minutes. Once done, remove from the oven and set aside to cool for at least 15 minutes.

step 4 How to Make Homemade Oatmeal Bars

Serve: Transfer the oatmeal bars to a plate and serve.

step 5 How to Make Homemade Oatmeal Bars copy

Nutrition