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Air Fryer Potato Wedges Recipe

Make little wedge-shaped hugs to warm your soul with our air fryer potato wedges recipe. It promises a tasty treat done in simple steps.
  • cook TIME 27 mins
  • prep TIME 3 mins
  • total TIME 30 mins
Course: Side DishCuisine: American
Keyword: air fryer potato wedges, air fryer potato wedges recipe, how to make potato wedges in an air fryer, potato wedges in air fryer
Servings: 4 servings
Calories: 185 kcal

Ingredients (9)

  • 28 oz potatoes Yukon Gold or russet
  • 2 tbsp thyme
  • 1/4 tsp paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil
  • 3 tbsp Heinz ketchup

INSTRUCTIONS

1

Preheat the air fryer to 400°F.

Preheat the Air Fryer
2

Place each potato on a cutting board and cut into wedges.

step 2 How to Make Potato Wedges in an Air Fryer
3

Transfer 28 oz potato wedges into a microwave safe bowl and cover with plastic wrap. Microwave for 7 minutes on high.

step 3 How to Make Potato Wedges in an Air Fryer
4

Take the bowl out and carefully remove the cover (watch out for hot steam). Toss the potatoes with 2 tbsp thyme, 1/4 tsp paprika, 1/4 tsp garlic powder, 1/4 tsp onion powder, 1/4 tsp salt, 1/4 tsp black pepper, and 1 tbsp olive oil.

step 4 How to Make Potato Wedges in an Air Fryer
5

Put potatoes into the frying basket and cook for 20 minutes, flipping halfway through.

step 5 How to Make Potato Wedges in an Air Fryer
6

Remove the potatoes from the air fryer. Arrange on a serving platter. Put ketchup into a small bowl for dipping and serve.

step 6 How to Make Potato Wedges in an Air Fryer

Nutrition

Serving: 1 serving | Calories: 185 kcal | Fat 4 g | Saturated Fat 1 g | Trans Fat 4 g | Polyunsaturated Fat 1 g | Monounsaturated Fat 2 g | Cholesterol 1 mg | Sodium 298 mg | Potassium 837 mg | Carbohydrate 36 g | Fiber 5 g | Sugar 5 g | Protein 4 g | Vitamin A 244 IU | Vitamin C 24 mg | Calcium 34 mg | Iron 2 mg