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Fruit Salad Recipe

Fruit salad recipes are designed to stimulate your appetite. Why eat one plain boring fruit when you can have several of them at once?
  • prep TIME 10 mins
  • total TIME 10 mins
Course: Side DishCuisine: American
Keyword: fresh Fruit salad recipe, Fruit salad, Fruit salad recipe
Servings: 4 servings
Calories: 173 kcal

Ingredients (6)

  • 12 oz mango 1 big
  • 12 oz cantaloupe
  • 10 oz kiwi fruit 3 medium
  • 14 oz strawberry
  • 2 tbsp lemon juice
  • 1 tbsp honey

INSTRUCTIONS

1

Peel the fruits (12 oz mango, 12 oz cantaloupe, 10 oz kiwi fruit, 14 oz strawberry) and chop into chunks (specific size as in the images). Place them in a big bowl.

step 1 Fruit Salad cut fruit
2

In a small bowl, add 2 tablespoons of lemon juice and 1 tablespoon of honey. Mix to combine.

pouring lemon juice into a small bowl
3

Drizzle the honey lemon dressing over the fruits.

pouring dressing from small bowl to a big bow of fruit
4

Toss to coat evenly.

toss the fruit salad
5

Serve and enjoy.

a plate of fruit salad

Nutrition

Serving: 1 serving | Calories: 173 kcal | Fat 1 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 18 mg | Potassium 743 mg | Carbohydrate 43 g | Fiber 6 g | Sugar 34 g | Protein 3 g | Vitamin A 3858 IU | Vitamin C 189 mg | Calcium 57 mg | Iron 1 mg