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Shrimp Mac and Cheese Recipe

This shrimp mac and cheese recipe is a fine combination of everyone's favorite comfort food and shrimp. It takes 25 minutes, start to finish, and can be easily stored.
  • cook TIME 17 mins
  • prep TIME 8 mins
  • total TIME 25 mins
Course: Side DishCuisine: American
Keyword: how to make shrimp mac and cheese, shrimp mac and cheese, shrimp mac and cheese recipe
Servings: 4 servings
Calories: 231 kcal

Ingredients (12)

  • 6 oz peeled shrimp from 12 oz raw shrimp
  • 6 oz cooked macaroni
  • 0.5 oz grated cheddar
  • 1 cup whole milk
  • 1 tbsp heavy cream
  • 1/4 cup unsalted chicken broth
  • 4 tsp all-purpose flour
  • 1/2 tbsp unsalted butter
  • 1 tbsp minced garlic
  • 1/4 tsp salt
  • 1/2 tsp paprika
  • 2 tbsp parsley minced

INSTRUCTIONS

1

Cut 6 oz peeled shrimp into bite-sized pieces.

step 1 How to Make Mac and Cheese Shrimp
2

Melt 1/2 tbsp unsalted butter in a nonstick skillet over medium heat, and sauté 1 tbsp garlic in it for 30 seconds.

step 2 How to Make Mac and Cheese Shrimp
3

Add the chopped shrimp in and stir to cook for 2 minutes.

step 3 How to Make Mac and Cheese Shrimp
4

Stir in 1/4 tsp paprika and 4 tsp all-purpose flour.

step 4 How to Make Mac and Cheese Shrimp
5

Pour in 1 cup whole milk, 1 tbsp heavy cream, 1/4 tsp salt, and 1/4 cup unsalted broth. Simmer on low heat for 3 minutes.

step 5 How to Make Mac and Cheese Shrimp
6

Add 6 oz cooked macaroni in and cook on medium heat for 2 minutes or until the mixture thickens, like so. While it’s simmering, preheat the oven to 480°F.

step 6 How to Make Mac and Cheese Shrimp
7

Divide the mixture into 4 equal portions, and place each portion into a ramekin.

step 7 How to Make Mac and Cheese Shrimp
8

Sprinkle 0.5 oz cheddar on top of the ramekins, then slide into the oven and bake for 7 minutes.

step 8 How to Make Mac and Cheese Shrimp
9

Garnish with 2 tbsp parsley and enjoy.

step 9 How to Make Mac and Cheese Shrimp

Nutrition

Serving: 1 serving | Calories: 231 kcal | Fat 7 g | Saturated Fat 4 g | Trans Fat 0 g | Polyunsaturated Fat 1 g | Monounsaturated Fat 2 g | Cholesterol 156 mg | Sodium 299 mg | Potassium 373 mg | Carbohydrate 19 g | Fiber 1 g | Sugar 3 g | Protein 23 g | Vitamin A 426 IU | Vitamin C 3 mg | Calcium 168 mg | Iron 1 mg