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Coconut Smoothie Recipe
We made this tropical coconut smoothie recipe with refreshing coconut water, creamy coconut milk, sugar, dried fruits, and crunchy nuts.
- prep TIME 10 mins
- total TIME 10 mins
Course: Drinks, SmoothieCuisine: Global
Keyword: coconut smoothie, coconut smoothie recipe, how to make a coconut smoothie
Servings: 4 servings
Calories: 110 kcal
Ingredients (7)
- 1 1/2 cup coconut water
- 1/4 cup coconut milk
- 3 cups ice
- 1 tbsp sugar optional
- 1 oz almond slice
- 0.5 oz dried cranberries
- 8 mint leaves
INSTRUCTIONS
1
Put 3 cups of ice, 1 1/2 cup coconut water, 1/4 cup coconut milk, sugar (maximum 1 tbsp), 0.5 oz almond slices, 0.5 oz dried cranberries, and 4 mint leaves into a blender.

2
Blend in 30 seconds until smooth and creamy.

3
Pour into serving glasses.

4
Garnish with the remaining mint, and serve immediately.

Nutrition
Serving: 1 serving | Calories: 110 kcal | Fat 7 g | Saturated Fat 3 g | Trans Fat 0 g | Polyunsaturated Fat 1 g | Monounsaturated Fat 2 g | Cholesterol 0 mg | Sodium 103 mg | Potassium 311 mg | Carbohydrate 11 g | Fiber 2 g | Sugar 8 g | Protein 3 g | Vitamin A 25 IU | Vitamin C 2 mg | Calcium 49 mg | Iron 1 mg