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Cucumber and Lemon Juice Recipe

This cucumber and lemon juice recipe makes a perfect drink to start your day or end your meal. It requires only four ingredients and three simple steps.
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Beverage
Cuisine: Global
Keyword: cucumber and lemon juice, cucumber and lemon juice recipe, cucumber lemon juice, how to make cucumber and lemon juice
Servings: 4 servings
Calories: 71kcal
Author: Luna Regina


  • 30 oz cucumbers halved and deseeded
  • 6 basil leaves
  • 3 tbsp sugar
  • 2 1/2 tbsp lemon juice


  • Juice: Feed prepped cucumbers and basil leaves into a running juicer. Collect the juice in a large pitcher.
    step 1: juice
  • Add other ingredients: Add lemon juice and sugar to the pitcher and stir to dissolve.
    step 2: add other ingredients
  • Pour and serve: Pour the juice into serving glasses and serve.
    step 3: pour and serve


Serving: 1serving | Calories: 71kcal | Carbohydrates: 17g | Protein: 1g | Sodium: 10mg | Potassium: 322mg | Fiber: 1g | Sugar: 13g | Vitamin A: 255IU | Vitamin C: 10mg | Calcium: 38mg | Iron: 1mg