Air Fryer Shrimp Recipe

This air fryer shrimp recipe is one of our favorite choices when we crave a straightforward and unsophisticated meal. The plump shrimp are very well seasoned with only simple pantry ingredients before being air-fried to crispy and succulent.

Prep Time5 mins

Cook Time15 mins

Total Time20 mins

Course: Side Dish

Cuisine: American

Keyword: air fryer shrimp, air fryer shrimp recipe, how to cook shrimp in an air fryer, how to make shrimp in an air fryer

Servings: servings

Calories: 217kcal

Author: Luna Regina

Ingredients

10 oz raw shrimp peeled and deveined with tails, equals 20 oz whole
1/2 tsp chili powder
1/4 tsp garlic powder
1/4 tsp thyme chopped
1 tsp paprika
1/2 tsp ground black pepper
1/2 tsp oregano
1 tbsp olive oil
1 tsp lemon juice
1 tbsp Italian seasoning
1 1/2 tbsp Heinz's ketchup
2 tbsp Japanese mayonnaise
2 tbsp parsley chopped

Instructions

In a mixing bowl, combine 10 oz raw shrimp with 1/2 tsp chili powder, 1/4 tsp garlic powder, 1/4 tsp thyme, 1 tsp paprika, 1/2 tsp ground black pepper, 1/2 tsp oregano, 1 tbsp olive oil, 1 tsp lemon juice, and 1 tbsp Italian seasoning. Mix well.
Arrange the seasoned shrimp in the air frying basket in a single layer.
Air fry at 180℃ (356℉) for 10 minutes. No need to turn midway.
In the meantime, make the sauce by whisking 1 1/2 tbsp ketchup and 2 tbsp mayonnaise in a small bowl.
Remove the fried shrimp from the air fryer. Garnish with 2 tbsp chopped parsley, portion out
Enjoy with the dipping sauce on the side.

Nutrition