Raspberry Banana Smoothie Recipe
Our raspberry banana smoothie recipe makes a sweet and tangy smoothie that’s super thick and concentrated in flavor. It also has fun almond bits.
Prep Time7 mins
Cook Time0 mins
Total Time7 mins
Course: Beverage, Smoothie
Cuisine: Global
Keyword: how to make raspberry banana smoothie, raspberry banana smoothie, raspberry banana smoothie recipe
Servings: 4 servings
Calories: 192kcal
Author: Luna Regina
- 14 oz bananas cut into chunks
- 8 oz frozen raspberries
- 2 cups ice
- 1 cup whole milk
- 1 tbsp honey
- 1 tsp lemon juice
- 8 mint leaves
- 0.5 oz sliced almonds
Place all ingredients in the blender (except the almonds), starting with the ice. Cover and blend until smooth.
Pour into serving glasses.
Garnish with the sliced almonds and serve immediately.
Serving: 1serving | Calories: 192kcal | Carbohydrates: 38g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 7mg | Sodium: 32mg | Potassium: 574mg | Fiber: 7g | Sugar: 22g | Vitamin A: 266IU | Vitamin C: 25mg | Calcium: 112mg | Iron: 1mg