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Air Fryer Greek Chicken Recipe
Our 30-minute air fryer Greek chicken recipe provides a hearty meal of flavorful chicken and salad. It's simple and only requires a few ingredients.
- cook TIME 25 mins
- prep TIME 5 mins
- total TIME 30 mins
Course: Main CourseCuisine: Greek
Keyword: air fryer greek chicken, air fryer greek chicken recipe, how to make greek chicken in an air fryer
Servings: 4 servings
Calories: 482 kcal
Ingredients (14)
- 18 oz boneless chicken thighs 30 oz bone-in thighs
- 8 oz avocado cubed
- 4 oz cucumber seeded and cubed
- 4 oz cherry tomatoes quartered
- 2 oz corn fresh or frozen
- 2 oz crystal lettuce or iceberg lettuce
- 2 1/2 tbsp olive oil divided into 1 and 1 1/2 tbsp
- 3/4 tsp salt divided into 1/2 and 1/4 tsp
- 1/2 tsp ground black pepper divided in half
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 2 tsp lemon juice
- 1 tbsp oregano dried
- 2 tbsp parsley finely chopped
INSTRUCTIONS
1
Score the skinless side of your 18 oz of boneless chicken thighs.

2
Rub the meat with 1 tbsp olive oil, 1/2 tsp salt, 1/4 tsp pepper, 1 tbsp oregano, 1/2 tsp onion powder, and 1/2 tsp garlic powder. Marinate for 5 minutes.

3
Place the marinated thighs into the air fryer. Cook at 375°F for 25 minutes.

4
While it’s cooking, cut the vegetables into cubes. When the meat is 5 minutes away from finishing, gently toss all of your salad ingredients (8 oz avocado, 4 oz cucumber, 4 oz cherry tomatoes, 2 oz corn, and 2 oz lettuce) with 1 1/2 tbsp olive oil, 1/4 tsp salt, 1/4 tsp pepper, and 2 tsp lemon juice.

5
Garnish your grilled chicken with 2 tbsp parsley and serve with the veggie salad.

Nutrition
Serving: 1 serving | Calories: 482 kcal | Fat 39 g | Saturated Fat 8 g | Trans Fat 0 g | Polyunsaturated Fat 6 g | Monounsaturated Fat 21 g | Cholesterol 125 mg | Sodium 548 mg | Potassium 751 mg | Carbohydrate 12 g | Fiber 5 g | Sugar 3 g | Protein 23 g | Vitamin A 561 IU | Vitamin C 17 mg | Calcium 54 mg | Iron 2 mg