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Ginger Lemon Honey Apple Cider Vinegar Recipe
The simple 5-ingredient combination in today's ginger lemon honey apple cider vinegar recipe is refreshingly sweet and zingy! It's a tasty detox-cleansing juice with overflowing vitamins and nutrients to energize you throughout the day.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: American
Keyword: ginger and honey apple cider vinegar, ginger lemon honey apple cider vinegar, how to make ginger lemon honey apple cider vinegar
Servings: 4 servings
Calories: 56 kcal
Ingredients (5)
- 2 tbsp apple cider vinegar
- 3 tbsp honey optional
- 1 tbsp ginger juice from 1 oz ginger
- 1 tbsp lemon juice
- 2 1/2 cups water
INSTRUCTIONS
1
In a large pitcher, combine all the ingredients: honey (to your taste but no more than 3 tbsp), 2 tbsp apple cider vinegar, 2 1/2 cups water, 1 tbsp lemon juice, and 1 tbsp ginger juice. It helps to dilute honey by gradually adding in warm water first, then stir in the rest of the ingredients.

2
Whisk for a solid 30 seconds until well incorporated.

3
Slice some ginger and lemons for garnish, if you desire, and place them into serving glasses. Pour the drink in as well. Enjoy it chilled over ice or as-is.

Nutrition
Serving: 1 serving | Calories: 56 kcal | Fat 0 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 7 mg | Potassium 18 mg | Carbohydrate 13 g | Fiber 1 g | Sugar 13 g | Protein 1 g | Vitamin A 1 IU | Vitamin C 2 mg | Calcium 6 mg | Iron 1 mg