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Carrot Orange Ginger Juice Recipe
This carrot orange ginger juice recipe makes a bright-colored drink with sweet, aromatic flavors that boost your health— and your day! Serve it ice-cold for a refreshing feel and a cooling, crisp beverage.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: American
Keyword: Carrot Orange Ginger Juice, Carrot Orange Ginger Juice Recipe, How to make Carrot Orange Ginger Juice Recipe
Servings: 4 servings
Calories: 127 kcal
Ingredients (6)
- 8 fl oz carrot juice
- 20 fl oz orange juice
- 1.5 oz ginger knob
- 2 tbsp mint leaves
- 2 tbsp sugar optional
- 1 cup ice cubes
INSTRUCTIONS
1
Wash and peel carrots, oranges, and ginger. Cut into appropriate sizes for the juicer feed chute.
2
Run carrots, oranges, ginger, and 1 tbsp of mint through the juicer. Collect the juice in a pitcher (8 fl oz carrot juice, 20 fl oz orange juice, 1.5 oz ginger knob).
3
Add sugar to your taste but no more than 2 tbsp and stir until it dissolves.
4
Pour over ice and garnish with mint leaves. Serve.
Nutrition
Serving: 1 serving | Calories: 127 kcal | Fat 1 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 45 mg | Potassium 529 mg | Carbohydrate 30 g | Fiber 1 g | Sugar 22 g | Protein 2 g | Vitamin A 344 IU | Vitamin C 83 mg | Calcium 31 mg | Iron 1 mg