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Orange Turmeric Juice Recipe
Our turmeric juice recipe creates a pleasant drink full of antioxidants. The perfect accompaniment to enjoy with breakfast.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: American
Servings: 4 servings
Calories: 98 kcal
Author: Luna Regina
Ingredients (6)
- 18 oz oranges peeled and cut into wedges
- 1 1/2 tsp ground turmeric
- 1 cup warm water
- 2 tbsp honey
- 1 tsp lemon juice
- 2 cups ice
INSTRUCTIONS
1
Juice the oranges: Juice 18 oz oranges. Collect the juice in a pitcher and the pulp in a bowl. Discard the pulp and set the juice pitcher aside.
2
Mix the turmeric water: In a small bowl or glass, combine 1 ½ tsp ground turmeric and 1 cup warm water. Mix vigorously to avoid lumps.
3
Combine all the ingredients: Add the turmeric water to the orange juice pitcher. Add 2 tbsp honey, 1 tsp lemon juice.
4
Mix well to combine.
5
Garnish and serve: Divide the juice into 4 glasses, add ice, and serve.
Nutrition
Serving: 1 serving | Calories: 98kcal | Fat 0.2g | Polyunsaturated Fat 0.1g | Monounsaturated Fat 0.1g | Sodium 9.1mg | Potassium 241.9mg | Carbohydrate 25.5g | Fiber 3.1g | Sugar 19.5g | Protein 1.3g | Vitamin A 315.2IU | Vitamin C 76mg | Calcium 62.8mg | Iron 0.8mg