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Caprese Salad Recipe
There are only four elements to our Caprese salad recipe: tomatoes, mozzarella, basil, and dressing. All you have to do is put them all together.
- prep TIME 5 mins
- total TIME 5 mins
Course: Side DishCuisine: Italian
Servings: 4 servings
Calories: 126 kcal
Author: Tuyet Pham, Luna Regina
Ingredients (9)
- 16 oz cherry tomatoes halved
- 3 oz fresh mozzarella cheese
- 0.5 oz fresh basil leaves
- 2 tbsp balsamic vinegar
- 2 tsp Italian seasoning
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tsp honey
- 1 tbsp olive oil
INSTRUCTIONS
1
Make the dressing: In a small bowl, whisk together 2 tbsp balsamic vinegar, 2 tsp Italian seasoning, 1/4 tsps salt, 1/4 tsp black pepper, 1 tsp honey, and 1 tbsp olive oil.
2
Arrange the salad and serve: Layer 16 oz cherry tomatoes, 3 oz fresh mozzarella cheese, and 0.5 oz fresh basil leaves.
3
Drizzle the dressing over and serve.
Nutrition
Serving: 1 serving | Calories: 126kcal | Fat 8g | Saturated Fat 4g | Polyunsaturated Fat 1g | Monounsaturated Fat 2g | Cholesterol 15mg | Sodium 232mg | Potassium 282mg | Carbohydrate 8g | Fiber 1g | Sugar 6g | Protein 5g | Vitamin A 759IU | Vitamin C 27mg | Calcium 38mg | Iron 1mg