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Coconut Smoothie Recipe

We made this tropical coconut smoothie recipe with refreshing coconut water, creamy coconut milk, sugar, dried fruits, and crunchy nuts.
  • prep TIME 10 mins
  • total TIME 10 mins
Course: Drinks, SmoothieCuisine: Global
Keyword: coconut smoothie, coconut smoothie recipe, how to make a coconut smoothie
Servings: 4 servings
Calories: 110 kcal

Ingredients (7)

  • 1 1/2 cup coconut water
  • 1/4 cup coconut milk
  • 3 cups ice
  • 1 tbsp sugar optional
  • 1 oz almond slice
  • 0.5 oz dried cranberries
  • 8 mint leaves

INSTRUCTIONS

1

Put 3 cups of ice, 1 1/2 cup coconut water, 1/4 cup coconut milk, sugar (maximum 1 tbsp), 0.5 oz almond slices, 0.5 oz dried cranberries, and 4 mint leaves into a blender.

front shot of a blender pitcher with ice, coconut water, almond and mint leaves in it
2

Blend in 30 seconds until smooth and creamy.

step 1 How to Make Coconut Smoothie
3

Pour into serving glasses.

step 2 How to Make Coconut Smoothie
4

Garnish with the remaining mint, and serve immediately.

step 3 How to Make Coconut Smoothie

Nutrition

Serving: 1 serving | Calories: 110 kcal | Fat 7 g | Saturated Fat 3 g | Trans Fat 0 g | Polyunsaturated Fat 1 g | Monounsaturated Fat 2 g | Cholesterol 0 mg | Sodium 106 mg | Potassium 319 mg | Carbohydrate 11 g | Fiber 2 g | Sugar 8 g | Protein 3 g | Vitamin A 85 IU | Vitamin C 3 mg | Calcium 53 mg | Iron 1 mg