Overnight Oats with Yogurt Recipe

This overnight oats with yogurt recipe, you can now save time and have your breakfast ahead of time. Maybe you can even stay in bed a little longer in the morning!

prep TIME 5 mins
total TIME 8 hr 5 mins
INACTIVE TIME 8 hr

Course: Breakfast, DessertCuisine: American

Servings: 4 servings

Calories: 597 kcal

Author: Luna Regina

Ingredients (9)

2 cups old-fashioned rolled oats
2 cups whole milk
1 cup plain Greek yogurt
2 tbsp honey
2 tsp cinnamon powder
4 tbsp chia seeds
4 oz fresh strawberry quartered, optional
4 oz fresh blueberries optional
4 oz walnuts roughly chopped, optional

INSTRUCTIONS

Mix the wet ingredients: In a pitcher, add 2 cups milk, 1 cup Greek yogurt, and 2 tbsp honey. Whisk well to combine.

Arrange the containers: Divide equal amounts of 2 cups old-fashioned rolled oats, 4 tbsp chia seeds, and 2 tsp cinnamon powder into four jars or airtight containers. Add equal parts of the milk mixture and mix everything to combine.

Refrigerate: Put the lids on and refrigerate for 8 hours (or at least 4 hours.)

Serve: The next morning, add 4 oz chopped walnuts and fresh berries (4 oz strawberry, 4 oz blueberries) to serve.

Nutrition