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Mojito Recipe
This 10-minute mojito recipe will deliver the festive summer spirit in the form of a bright and tasty cocktail. It's a fizzing drink whose vibrant, minty flavors derive from a mix of lime juice, white rum, mint, and club soda.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: Cuban
Servings: 4 servings
Calories: 61 kcal
Author: Tuyet Pham, Luna Regina
Ingredients (7)
- 2 cup club soda
- 4 tbsp white rum
- 1 oz lime sliced
- 2 tbsp lime juice
- 10 mint leaves
- 2 tbsp sugar
- 2 cup ice cubes
INSTRUCTIONS
1
In a large pitcher, add 2 tbsp lime juice, 4 tbsp white rum, and 2 tbsp sugar. Whisk well.
2
Lightly muddle 10 mint leaves and 1 oz lime slices in a cocktail shaker, then add them to the serving glasses. Fill the glasses with 2 cups ice cubes. Pour the rum and lime juice mixture over ice.
3
Top with 2 cups club soda.
4
Gently whisk it up before serving. Garnish with a sprig of mint leaf or a lime wheel if desired.
Nutrition
Serving: 1 serving | Calories: 61kcal | Saturated Fat 1g | Polyunsaturated Fat 1g | Monounsaturated Fat 1g | Sodium 32mg | Potassium 33mg | Carbohydrate 8g | Fiber 1g | Sugar 6g | Protein 1g | Vitamin A 113IU | Vitamin C 5mg | Calcium 19mg | Iron 1mg