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Healthy Green Vegetable Juice Recipe
Our green vegetable juice recipe can be a daily nutrient boost and a great start to a healthy lifestyle.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: American
Servings: 4 servings
Calories: 86 kcal
Author: Luna Regina
Ingredients (7)
- 4 oz cucumber
- 4 oz celery
- 4 oz kale
- 1 1/2 cups apple juice 16 oz apple
- 1/4 cup mint leaves
- 4 tsp lemon juice
- 4 tsp honey
INSTRUCTIONS
1
Place ingredients (4 oz cucumber, 4 oz kale, 4 oz celery, 1 1/2 cups apple juice, 1/4 cups mint leaves, 4 tsp lemon juice, 4 tsp honey) in a juicer and collect the juice.
2
Pour the juice into a pitcher and serve. Refrigerate for at least 1 hour before serving if desired (best if drunk within 24 hours).
Nutrition
Serving: 1 serving | Calories: 86kcal | Fat 0.4g | Saturated Fat 0.1g | Sodium 39mg | Potassium 364mg | Carbohydrate 21g | Fiber 1g | Sugar 16g | Protein 2g | Vitamin A 3109IU | Vitamin C 39mg | Calcium 72mg | Iron 1mg