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Rum and Pineapple Juice Recipe

Our rum and pineapple juice recipe may be simple, but it makes a refreshing drink with a complex flavor profile. Let's check out the ingredients.
  • prep TIME 10 mins
  • total TIME 10 mins
Course: BeverageCuisine: Global
Keyword: Rum and Pineapple Juice, Rum and Pineapple Juice Recipe
Servings: 4 servings
Calories: 128 kcal

Ingredients (8)

  • 16 fl oz pineapple juice from 18 to 20 oz fresh pineapple, about 1 large fruit
  • 4 fl oz 80-proof rum
  • 1/2 tsp lime juice
  • 1 tbsp sugar optional
  • 1 tsp star anise powder
  • 4 whole star anise for garnish
  • 8 mint leaves for garnish
  • 2 cups ice

INSTRUCTIONS

1

Peel and cut pineapple into chunks that fit the chute of your juicer.

cut pineapple into chunks on a cutting board
2

Put 18 to 20 oz fresh pineapple in a juicer and collect the juice in a large pitcher.

juicing pineapple in a juicer
3

Add 4 oz rum, 1/2 tsp lime juice, sugar (no more than 1 tbsp), and 1 tsp star anise powder to the pitcher. Mix well to dissolve the sugar.

pouring star anise powder from a small bowl to a pitcher
4

Divide the drink into 4 glasses and add ice. Garnish with whole star anise, mint, and serve.

pouring pineapple juice and rum from a pitcher to a glass

Nutrition

Serving: 1 serving | Calories: 128 kcal | Fat 0 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 7 mg | Potassium 30 mg | Carbohydrate 16 g | Fiber 1 g | Sugar 14 g | Protein 1 g | Vitamin A 85 IU | Vitamin C 1 mg | Calcium 16 mg | Iron 1 mg