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Carrot Apple Juice Recipe
This carrot apple juice recipe is a refreshing drink suitable for kids and adults. Serve it cold for a satisfying, healthy treat.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeveragesCuisine: American
Servings: 4 servings
Calories: 106 kcal
Author: Luna Regina
Ingredients (5)
- 12 fl oz carrot juice from 26 oz carrots
- 12 fl oz apple juice from 16 oz apples
- 8 fl oz orange juice from 14 oz oranges
- 1 tsp ginger
- 2 cups ice
INSTRUCTIONS
1
Wash all ingredients thoroughly. Peel carrots, oranges, and ginger.
2
Remove ends and slice carrots into circles. Cut apples into wedges and oranges into quarters. Remove seeds (optional).
3
Switch on the juicer and pass all ingredients: 26 oz carrots, 16 oz apples, 14 oz oranges and 1 tsp ginger through the feed chute.
4
Once all the juice is collected, stir it to mix, add 1/2 cup of ice to each glass and pour in the fruit and vegetable juice.
5
Serve cool.
Nutrition
Serving: 1 serving | Calories: 106kcal | Fat 1g | Sodium 70mg | Potassium 481mg | Carbohydrate 25g | Fiber 1g | Sugar 18g | Protein 1g | Vitamin A 124IU | Vitamin C 40mg | Calcium 39mg | Iron 1mg