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Cantaloupe Juice Recipe

Our cantaloupe juice recipe will show you how to concoct a refreshing drink in 5 minutes, using organic ingredients.
  • prep TIME 5 mins
  • total TIME 5 mins
Course: BeverageCuisine: Global
Keyword: benefits of cantaloupe juice, cantaloupe juice, cantaloupe juice recipe, how to make cantaloupe juice
Servings: 4 servings
Calories: 85 kcal

Ingredients (5)

  • 30 oz cantaloupe cut into chunks
  • 2 tbsp mint leaves
  • 1 tbsp lime juice
  • 1 tbsp sugar optional
  • 2 cups ice or more

INSTRUCTIONS

1

Run the juicer. Feed it with 30 oz cut-up cantaloupe and 2 tbsp mint leaves. Collect the juice in a container.

Some cantaloupe wedges in a black-colored feeder of a juicer
2

Add 1 tbsp lime juice and sugar (no more than 1 tbsp) to the juice and stir to dissolve the sugar.

Cantaloupe juice stirred inside a glass pitcher with a silver spon
3

Top serving glasses with ice and pour the juice in. Garnish with more mint leaves and serve.

Three iced glasses of cantaloupe drinks, garnished with cantaloupe wedges and lots of mints

Nutrition

Serving: 1 serving | Calories: 85 kcal | Fat 0 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 41 mg | Potassium 586 mg | Carbohydrate 21 g | Fiber 2 g | Sugar 20 g | Protein 2 g | Vitamin A 7299 IU | Vitamin C 80 mg | Calcium 29 mg | Iron 1 mg