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Blueberry Avocado Smoothie Recipe

This blueberry avocado smoothie recipe is all about flavor. Let’s see how we create this sweet and creamy drink with only seven ingredients.
  • prep TIME 10 mins
  • total TIME 10 mins
Course: BeverageCuisine: American
Keyword: blueberry avocado smoothie, blueberry avocado smoothie recipe, how to make blueberry avocado smoothie
Servings: 4 servings
Calories: 249 kcal

Ingredients (8)

  • 6 oz blueberries frozen
  • 8 oz avocados, peeled and pitted, cut into chunks about 2 small fruits
  • 8 oz bananas peeled and cut into chunks
  • 1 tbsp maple syrup optional
  • 1 tbsp honey
  • 1/4 cup Greek yogurt
  • 1 cup whole milk
  • 6 mint leaves for garnish

INSTRUCTIONS

1

In a blender, combine 6 oz frozen blueberries, 8 oz avocado, 8 oz bananas, maple syrup (maximum 1 tbsp), 1 tbsp honey, 1/4 cup Greek yogurt, and 1 cup whole milk.

A high-angle shot of a blender filled with blueberries, sliced bananas, and yogurt.
2

Blend in 30 seconds at high speed until smooth.

top view of a blender pitcher with blueberry avocado smoothie in it.
3

Divide the smoothie equally into 4 glasses.

A jug pouring blueberry avocado smoothie into a tall glass.
4

Garnish with fresh mint leaves and enjoy.

A glass of blueberry avocado smoothie placed on a wooden board and surrounded by blueberries, sliced bananas, mint leaves, half an avocado, and a jar of honey.

Nutrition

Serving: 1 serving | Calories: kcal | Protein 5 g | Fat 12 g | Carbohydrate 36 g | Fiber 6 g | Calcium 88 mg | Iron 1 mg | Potassium 648 mg | Sodium 42 mg | Vitamin A 260 IU | Vitamin C 14 mg | Cholesterol 9 mg | Trans Fat 0 g | Saturated Fat 3 g | Monounsaturated Fat 6 g | Polyunsaturated Fat 1 g | Sugar 23 g