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Healthy Broccoli Salad Recipe

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How much nutrition can a Healthy Broccoli Salad pack in one serving? Find out with this simple recipe.

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  • PREP TIME 20 mins
  • SERVINGS 4 servings
  • COOK TIME 2 mins
  • CALORIES 243 kcal
How to make homemade Healthy Broccoli Salad
A close-up shot of roasted broccoli, squash cubes, and shredded cheese.
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Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Tuyet Pham

Tuyet Pham

Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications.
Comments/ Reviews
Recipe Rating
  • Karen McGough

    February 16, 2020 at 9:53 PM

    How much mayonnaise, sugar and vinegar? Do you still put in yogurt?

    • Jackie

      March 21, 2020 at 11:45 AM

      Can frozen florets be used?

      • Luna Regina

        April 5, 2023 at 4:17 AM

        Hi Jackie, We think freezing the salad has a high chance of compromising with the crunchy texture that makes the salad itself delicious. You can keep it in the fridge section, which should last for 4 days.
    • Luna Regina

      April 24, 2020 at 11:02 PM

      Hi Karen, you can find details on our website And for the mayonnaise, we did use mayonnaise in the old recipe, but recently we’ve developed the new one and used Greek yogurt instead (to get a healthier broccoli salad version). Greek yogurt goes so well with other ingredients in this recipe, you can give it a try some time.