Open menu
Healthy Recipes 101 LogoHealthy Recipes 101

Healthy Recipes 101 - Healthy Eating With Easy Recipes

Biscuits and Gravy Recipe

A Biscuits and Gravy dish made from scratch, including a creamy ground pork sauce that’ll make you want to make it every week.

Recipe developed by ,
Nutritionally reviewed by
Last updated:
This post may contain affiliate links, which help keep this content free.
  • PREP TIME 25 mins
  • SERVINGS 4 servings
  • COOK TIME 20 mins
  • CALORIES 450 kcal
Four round biscuits on a wooden board next to a bowl of white gravy and parsley sprig
Tips for Making Winter Melon Meatball Soup Recipe
Previous Recipe
Winter Melon Meatball Soup
Winter Melon Meatball Soup
Egg roll vs.Spring Rolls
Next Recipe
Egg Roll
Egg Roll
Tuyet Pham

Tuyet Pham

Head Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie Streit is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications. Lizzie’s philosophy is centered around making nutrition recommendations, and especially the advice to eat more vegetables, approachable and realistic. She is excited to be working with the team at Healthy Recipes 101 to ensure that their recipes are both nutritious and delicious.
Comments/ Reviews
Recipe Rating
  • Salloyd

    Use lard for biscuits not butter, and use buttermilk instead of regular milk if you wany true country biscuits and gravy

    • Cathy


  • Mlm

    Make the real thing once in awhile, forget this healthy version. The biscuits kinda look like beverage coasters. And why would you use egg yolk to make them look yellow? Butter up them biscuits…

  • NS Jolin
    A classic breakfast dish that is easy to make and delicious. The creamy gravy and flaky biscuits make for a comforting and satisfying meal.
  • Andy Godfrey
    Delicious. Everyone including kids...loved them.