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Easy Healthy Banana Bread Recipe

Cinnamon, cardamom, nutmeg, and coconut milk combine to form this Easy Healthy Banana Bread (with walnuts) that’s ridiculously moist and fluffy.

Recipe developed by ,
Nutritionally reviewed by
Last updated:
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  • PREP TIME 10 mins
  • SERVINGS 6 servings
  • COOK TIME 55 mins
  • CALORIES 464 kcal
Banana Bread Recipe
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Tuyet Pham

Tuyet Pham

Head Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie Streit is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications. Lizzie’s philosophy is centered around making nutrition recommendations, and especially the advice to eat more vegetables, approachable and realistic. She is excited to be working with the team at Healthy Recipes 101 to ensure that their recipes are both nutritious and delicious.
Comments/ Reviews
Recipe Rating
  • Mary Love

    I just want to know if cardamom is necessary? I don’t have that ingredient and was wondering if that made much if a difference? I’ve seen other recipes and they don’t call for cardamom or nutmeg. So if I onit these two ingredients, would it make a huge difference?

    • Luna Regina

      Hi Mary, yes, cardamom and nutmeg can be omitted from the ingredient list. We learnt that adding cardamom and nutmeg to the batter gives the bread more fragrance, but in general, the differences in flavor are not so significant. So don’t worry if you don’t have those two on-hand and just go for it!