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Broiled Salmon Recipe

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Our broiled salmon recipe introduces a classic method of preparing salmon that involves searing the fish in a hot oven resulting in juicy, flaky filets.

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  • PREP TIME 5 mins
  • SERVINGS 4 servings
  • COOK TIME 15 mins
  • CALORIES 486 kcal
Three cooked salmon fillet surrounded by asparagus on baking tray
A close up picture of some blackened salmon tacos with blackened pieces of salmon, avocado cubes, and mango cubes inside crispy tortillas topped with fresh parsley.
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Tuyet Pham

Tuyet Pham

Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications.
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