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Baked Teriyaki Salmon Recipe

(5 from 1 vote)

Oven-baked teriyaki glazed salmon recipe will bring to your table a nutritious salmon meal with a sweet and savory marinade of soy sauce, honey and ginger.

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  • PREP TIME 5 mins
  • SERVINGS 4 servings
  • COOK TIME 50 mins
  • CALORIES 474 kcal
A close view of baked salmon filets coated in a generous amount of teriyaki sauce.
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Tuyet Pham

Tuyet Pham

Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications.
Comments/ Reviews
Recipe Rating
  • Kayune B

    January 19, 2023 at 7:57 AM

    This recipe is so easy and excellent. It was delicious, i loved it!