Ground Beef Skillet Recipes: Warming and Comforting Dinner Recipes

With these recipes, a pound of ground beef and a pan will be enough for supper. From Shepherd's pie to lasagna, these dishes make family dinners simple and flavorful. In this collection of ground beef skillet recipes, you'll learn how to cook this meat deliciously and efficiently.

Reasons to Love

Using pantry staples, ground beef skillet recipes can create the simplest and most satisfying meal possible. The dish is cooked with all of the seasonings and is stuffed with meat, vegetables, rice, or noodles.

It is also nutritionally dense. You can obtain protein, vitamins, minerals, and fiber from the natural ingredients.

In addition, everything from browning the steak to boiling the pasta and melting the cheese occurs in a single pan. Cooking everything in one skillet is not only simple but also makes cleanup a breeze.

Collection of Ground Beef Skillet Recipes

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Ground Beef and Cabbage Recipe

This simple mix is humble yet glorious. You could be raggedy or rich, yet still want — or need — this meal with a bowl of rice at the end of a long day. After all, who doesn’t love simple comfort food?

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Spaghetti and Beef Meatballs Recipe

We love the simplicity and style of Spaghetti and Meatballs. It’s semi-rustic, yet it just cuts it as a classy meal. It’s our idea of an all-purpose dish at its finest.

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Sloppy Joe Recipe

We’ll always recommend a Sloppy Joe recipe for get-togethers. It’s loaded with savory tomato and pepper aromas with an eye-catching presentation that appeals to kids and adults alike. Plus, you can prepare it ahead of time to save yourself the hassle of cooking on the day.

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Beefy Butternut Squash Pasta Recipe

This dish guarantees there’s no better way to enjoy Butternut Squash Pasta. The sweet and nutty after-roast tang is addictive. And once you add the tomato sauce broth, it glosses over the butternut cubes and delivers a bittersweet finished taste.

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Ground Beef and Potatoes Recipe

In need of comfort food? You’ll serve this at the drop of a hat. Potatoes in a rustic form never fail to please even the pickiest of appetites, and neither will this rice bowl.

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Ground Beef and Broccoli Recipe

Broccoli always makes a dish look effortless. Pair it with ground beef, and you get this trouble-free yet impressive meal.

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Korean Beef Bowl Recipe

The intense sweetness of brown sugar and caramelized garlic is just the perfect complement to cooked rice. For that reason, this recipe is your best bet to introduce Korean flavors to your dining table. Everyone will be thrilled.

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Thai Basil Beef Recipe

We love Thai Basil anything. In fact, we love Thai anything when it comes to food. This red bell pepper, chili, carrot, fish sauce, and brown sugar mix is precisely why. A furious, red dish that’ll take your diners by storm.

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Beef Quesadilla Recipe

These quesadillas are made party-worthy by a simple cheesy center and an appealing appearance. Serve with a quick cherry tomato and iceberg lettuce salad for a palate refresher.

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Mexican Spaghetti Recipe

Maybe you’re too tired to go all out on dinner. No worries. You’ll only have to do the bare minimum with this recipe. Simply dump the ingredients into one skillet to simmer together, and you’ll have a hearty, flavorsome meal (that tastes like it’s been cooking all day!) in 25 minutes.

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Creamy Tomato Rigatoni Pasta Recipe

Rigatoni is wide, cylindrical pasta with ridges on the exterior. All the better to soak up as much of these savory mushroom and parmesan flavors in each spoonful!

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Spaghetti Bolognese Recipe

When you plan a dish you want everyone to love, Spaghetti Bolognese should come to mind. It’s a time-tested meal that requires little effort yet never fails to impress. The kids will be lining up for seconds.

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Taco Salad Recipe

The seasoning and spiciness in this Taco Salad make it so outstandingly appealing. That, plus how it comes together in 15 minutes tops. That’s just the kind of dish you need for a stress-free night.

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Chili Spaghetti Recipe

Ever pushed the envelope of a simple spaghetti dish? This Chili Spaghetti lets you indulge in a mighty spicy main that’ll set your taste buds ablaze; you won’t settle for anything less fiery after trying it.

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Vegetable Beef Ragu Recipe

This ragu is packed with vegetables simmered in a satisfying, hearty broth. It’s so robust that it carries a life of its own. You’ll undoubtedly want to cling to each spoonful to prolong this experience.

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Asian Beef and Noodles Recipe

“Udon” want to miss this Asian stir fry! If you’re unfamiliar, udon is a thick Japanese noodle made from rice or wheat flour. Simply sauteed in a ground beef, mushroom, and soy-oyster sauce mix, it makes an excellent vehicle for deep umami flavors.

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Hamburger Soup Recipe

Filled with alliaceous flavors and nutritious veggies, this meat and pasta dish is a weekday lifeline. You’ll suffer no compromise of flavors with this one-pot stew that’s ready in under an hour.

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What to Make With Ground Beef in a Pan

There are a variety of methods to cook ground beef in a pan, and we have included several quick and delicious recipes for you to try.

The skillet taco beef recipe enhances is an excellent twist on your regular taco evening. The filling is also delicious in burritos and taquitos.

If you want a twist with Asian flavors, try fried rice or Korean bulgogi. They are a straightforward yet flavorful ground beef meal that the entire family will adore.

Meatballs and soups are other splendid recipes for cooking ground beef in a pan. They create a quick and simple dinner that is ready to be served over rice in less than thirty minutes.

Tips for Cooking

Ground beef is used in a variety of homemade dishes. It also freezes well, making it a useful ingredient when time is of the essence. Our favorite method for cooking ground beef is not only simple and delicious, but the meat is always well-seasoned, flavorful, and juicy.

Steps for Browning Ground Beef

Heat the skillet and oil. This way, the surface of the meat becomes hot, which helps seal all the flavors and gives it a beautiful brown color.
Add the ground beef to the pan and break it up with a spatula. Allow it to brown for a few minutes.
While cooking, break the meat into smaller pieces.
Cook until browned. Try not to stir the ground beef too often; stir steadily until all of the beef has browned.

When Do I Season Beef?

We recommend adding seasonings to the ground beef as it is cooking.

When beef is seasoned prior to cooking, the spices only reach the surface of the meat. In addition, adding salt to fresh ground beef draws away moisture, dries up the meat, and creates steam when cooking, preventing it from browning perfectly.

While ground beef is cooked, it can be seasoned with nearly any ingredient. This will allow the flavors to emerge beautifully in the pan.

How to Store

Ground beef may be kept in the refrigerator for up to 2 days or frozen for up to 3 months. To freeze the product, wrap it in freezer wrap or move it to a freezer-safe container and mark it with the date.

Like many other leftovers, cooked ground beef will last 3-4 days in the refrigerator and 3 months in the freezer. Also, it’s best to keep it in a freezer bag or an airtight container.