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Brown Stew Chicken Recipe

This Brown Stew Chicken is a glossy Caribbean broth made wholesome with chunky bell peppers and carrots and goes great with steamed rice.

Recipe developed by ,
Nutritionally reviewed by
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  • PREP TIME 7 mins
  • SERVINGS 4 servings
  • COOK TIME 50 mins
  • CALORIES 450 kcal
A saucepan containing cooked chicken drumsticks and chopped scallions in a brown stew sauce
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Tuyet Pham

Tuyet Pham

Head Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Emily Rogers, MPH, RDN

Emily Rogers, MPH, RDN

Nutrition Reviewer
Emily Rogers is a California-based Registered Dietitian Nutritionist who specializes in Public Health Dietetics. She has had an eclectic career working as a health educator, nutrition counselor, recipe developer, clinical dietitian and outpatient dietitian. Emily is currently a full-time Public Health Nutritionist with the County of Orange where she teaches Nutrition Education and Community Nutrition courses.
Comments/ Reviews
Recipe Rating
  • Lil Goertzen
    Brown stew chicken had all sorts of flavors dancing around on my tongue: sweet, savory, spicy... you name it! This stew makes for an incredibly satisfying one-pot meal that will fuel your whole family through their days comfortably satiated until dinner time rolls around again tomorrow night again happily anticipating another bowlful each..
  • Alexander Ca
    I cooked brown stew chicken in no time at all—it was done before I knew it! Deliciously tender and full of flavor.