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Healthy Chicken and Rice Casserole Recipe

An easy chicken and rice casserole dish with chicken thigh pieces baked in a yummy mushroom broth.

Recipe developed by ,
Nutritionally reviewed by
Last updated:
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  • PREP TIME 20 mins
  • SERVINGS 4 servings
  • COOK TIME 70 mins
  • CALORIES 431 kcal
Chicken And Rice Casserole healthykitchen101 2
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Tuyet Pham

Tuyet Pham

Head Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of and, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Lizzie Streit, MS, RDN, LD

Lizzie Streit, MS, RDN, LD

Nutrition Reviewer
Lizzie Streit is a Minneapolis-based dietitian and founder of It’s a Veg World After All. She completed her MS in Human Nutrition from Drexel University, and is an expert in culinary nutrition, recipe development, and nutrition communications. Lizzie’s philosophy is centered around making nutrition recommendations, and especially the advice to eat more vegetables, approachable and realistic. She is excited to be working with the team at Healthy Recipes 101 to ensure that their recipes are both nutritious and delicious.
Comments/ Reviews
Recipe Rating
  • Valentina

    I think chicken and rice dishes are some of the most comforting out there. This one sounds super tasty too!

    • Luna Regina

      Agree on the comforting! I can even devour it all at once. Can’t wait to hear your own insight once you give it a try 😀

  • aretha goodaker

    Can you use chicken breast instead of chicken thighs or will it be too dry

  • Petiteviolon
    Made this last night was easy and tasted good. Thanks!