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Cashew Shrimp Recipe

Cashew Shrimp is a cache of crunchy textures and nutty flavors, imparting an appreciated toasted essence in each forkful.

Recipe developed by ,
Nutritionally reviewed by
Last updated:
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  • PREP TIME 8 mins
  • SERVINGS 4 servings
  • COOK TIME 17 mins
  • CALORIES 507 kcal
A dish full of cooked shrimp, green beans, and carrot strips, surrounded by a soup bowl, a rice bowl, a soy sauce bowl, a watermelon drink, and split cashews
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Tuyet Pham

Tuyet Pham

Head Chef, Culinary Consultant
Tuyet Pham is an award-winning Saigonese chef who believes that joy is the secret ingredient to delicious food. At Healthy Recipes 101, Tuyet personally tests and simplifies every recipe, ensuring maximum flavor with minimal effort. With a background at prestigious French restaurants P’TI Saigon and Le Corto, Tuyet knows how to make every dish exceptional.
Luna Regina

Luna Regina

Writer, Author
Luna Regina is an accomplished writer and author who dedicates her career to empowering home cooks and making cooking effortless for everyone. She is the founder of HealthyKitchen101.com (Shouldit) and HealthyRecipes101.com, where she works with her team to develop easy, nutritious recipes and help aspiring cooks choose the right kitchen appliances.
Natalie Butler, RD, LD

Natalie Butler, RD, LD

Nutrition Reviewer
Natalie Butler is a registered dietitian nutritionist with a passion to help others live their best life through food, fitness, safer beauty and a healthy lifestyle. She has expertise with a variety of diets and diseases and believes that there is no one-size-fits-all approach for health.
Comments/ Reviews
Recipe Rating
  • Karim Thomson
    Delicious, really impressed for me. I’ll be back!
  • Taylor
    I got lazy and didn't batter the shrimp, but they still turned out delicious. Oh maybe add the shrimp in last so they're not overcooked.