Your weeknight dinners will never be boring or repetitive again with these easy chicken recipes. Whether you’re looking for a classic, experimenting with a new twist to the recipe, or cooking up a lavish feast, this list has you covered. Regardless of how grand they are, these dishes come together with ease – you’ll have no trouble whipping up a meal any time of the day.
Explore Chicken’s Versatility With Our Easy Chicken Recipes
Uncomplicated yet a marvelously diverse meat, it’s no wonder chicken is such a beloved staple. If you haven’t found your go-to chicken favorite yet, don’t be afraid to try out some dishes from our list of easy chicken recipes. You’ll be pleasantly surprised with what you’d find.
Breasts
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Air Fryer Blackened Chicken Recipe
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Pan Seared Chicken Breast Recipe
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Cashew Chicken Recipe
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Chicken Larb Recipe
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Cilantro Lime Chicken Recipe
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Greek Chicken Salad Recipe
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Air Fryer Chicken Breast Recipe
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Chicken Salad with Grapes Recipe
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Hawaiian Chicken Recipe
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Chicken with Avocado Salsa Recipe
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Cajun Chicken Recipe
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Chicken Salad with Avocado Sauce Recipe
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Air Fryer Chicken Salad Recipe
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Air Fryer Grilled Chicken Recipe
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Chinese Chicken Salad Recipe
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Stir-fried Chicken and Broccoli Recipe
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Air Fryer Bacon Wrapped Chicken Recipe
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Stir-fried Chicken Asparagus Recipe
Thighs
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Barbecue Chicken Recipe
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Air Fryer Chicken Thighs Recipe
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Soy Sauce Chicken Recipe
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Shoyu Chicken Recipe
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Air Fryer Mongolian Chicken Recipe
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Chicken Rice Recipe
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Chicken Chop Suey Recipe
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Air Fryer Peri Peri Chicken Recipe
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Honey Butter Chicken Recipe
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Air Fryer Greek Chicken Recipe
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Chicken Alfredo Recipe
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Chicken Bowl Recipe
Wings
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Air Fryer Honey Garlic Chicken Recipe
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Air Fryer Chicken Wings Recipe
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Instant Pot Chicken Wings Recipe
Drumsticks
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Instant Pot Chicken Legs Recipe
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Brown Stew Chicken Recipe
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Air Fryer Fried Chicken Recipe
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Chicken Afritada Recipe
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Chicken and Potatoes Recipe
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Air Fryer Chicken Legs Recipe
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Instant Pot Chicken Adobo Recipe
What Are the Easiest Ways to Cook Chicken?
Chicken is quite versatile, so there are plenty of exciting ways to cook it. If you’re aiming for simple, no-fuss dishes that can be prepared without too much effort, here are some common methods to try:
- Frying
When it comes to chicken, there’s nothing more classic than drumsticks with crispy skin and utterly juicy meat. An easy way to achieve this is by coating them in a batter, then deep-frying to perfection.
In addition to deep-frying the drumsticks, you can cut up other parts like the breasts or the thighs for a quick and easy stir-fry to enjoy on casual dinner nights. Pan-frying is also a great option if you want your chicken golden and tender with beautifully browned edges.
- Baking
Baking is a foolproof, effortless way to create intensely flavorful chicken dishes. All you need to do is season the chicken with some herbs and spices, then leave it in the oven for a golden transformation.
- Roasting
Roasted chicken looks incredibly extravagant and complicated, but you’ll be surprised by how simple it truly is. The steps are minimal and straightforward, mainly involving seasoning and trussing, then letting the oven do the rest. Even so, the dishes are unbelievably gratifying: infused with flavors and oozing with delectable juices.
What Are the Easiest Cuts of Chicken to Cook?
Some parts of chicken are especially diverse to work with when you want a quick, easy and tasty meal. They require minimum preparation and with proper attention to detail, you can come up with some unbelievably flavorful dishes.
- Thighs
For those who like their chicken rich and succulent, give chicken thighs a try. This dark meat cut is full of red muscle fibers, which make the meat flavorful. It’s also relatively easy to prepare. You can grill or roast the whole cut alongside colorful veggies for summery dishes, or chop it up to make toppings for various stir-fries and salads.
- Breasts
Many of you might be under the impression that the mild taste of chicken breasts’ is not very flavorful. That’s not true; but when cooked right, it actually lays the perfect base for endless flavor pairings.
Before pan-searing, roasting, or baking, you can choose a brine, marinade, or stuffing for the breast cut. You’ll love how tasty and juicy it can become with a little extra effort.
- Drumsticks
Much like the thighs, drumsticks are also a dark meat cut. They usually come with the bone in and skin on, making it nearly impossible to cook up meat that’s dry or tasteless.
With skin that deliciously crisps, the go-to cooking method for drumsticks is deep-frying. However, you can also bake, air-fry, or roast them in a coating of savory sauces or robust spices for game day meals or casual dinners.
Tips for Cooking
Sometimes it’s the smallest things that make a difference. Take a look at these simple tips and tricks to create juicy and tender chicken:
- Use a Meat Thermometer
Certain chicken cuts dry out quite easily when overcooked, so you should use a meat thermometer to precisely determine when it’s done cooking. For chicken, the internal temperature should reach 165 °F.
- Pound Your Chicken Breast
Preparing your chicken properly could help tenderize and keep it from becoming dry. For the breasts, one of the most effective ways is to put them in airtight ziplock bags and pound them flat using sturdy utensils. This will prevent the chicken from uneven cooking and allow the seasonings to be absorbed more easily.
- Use Oils With High Smoke Points
Chicken is usually cooked at high temperatures in a short period of time to ensure the meat is juicy and tender. Therefore, if oil is required, you should use varieties that have high smoke points, such as avocado oil, olive oil, or canola oil, to prevent smoking and drying out the meat.
- Don’t Overcrowd the Space
Whether you’re pan-searing, grilling, roasting, or baking the chicken, make sure to keep space between the pieces. This will allow them to brown and finish cooking at the same time.
- Let the Meat Rest
Once the chicken is cooked, don’t cut into it right away. Let it rest for at least 5 minutes to give the juice time to settle and distribute evenly within the meat. Slicing it too soon will cause the juice to spill out onto the plate and leave you with dry-textured meat.
Easy Chicken Recipes
Need something simple yet scrumptious for dinner tonight? Look no further than our list of easy chicken recipes for ideas and inspiration.
Ingredients
- Air Fryer Blackened Chicken
- Pan Seared Chicken Breast
- Cashew Chicken
- Chicken Larb
- Cilantro Lime Chicken
- Greek Chicken Salad
- Air Fryer Chicken Breast
- Chicken Salad with Grapes
- Hawaiian Chicken
- Chicken with Avocado Salsa
- Cajun Chicken
- Chicken Salad with Avocado Sauce
- Air Fryer Chicken Salad
- Air Fryer Grilled Chicken
- Chinese Chicken Salad
Directions
- Pick your favorite recipe.
- Gather the ingredients.
- Follow the instructions to give you incredibly tasty easy chicken dishes ready in less than an hour!
Luna Regina
Writer, Author- KathrynThanks for sharing these fantastic recipes